MENU FOR GRUPS   29€

canelones, tapas, restaurante, 9 Granados

TAPAS TO SHARE

Estrelladosfried organic eggs with iberian ham, foie gras shavings and slim fries  

Tomato salad with tuna belly, tender onion, olives and extra virgin olive oil  

Grilled prawns with garlic and parsley

Lentil hummus with slices of aromatic herb toast 

Canelloni stuffed with roast meat and mushrooms, white sauce and red bell pepper jam 

 

Bacalao de Islandia, pescado, fresco, emplatado perfecto, calidad,

MAIN DISH TO CHOOSE

Pork tenderloin with seasonal mushrooms, sauce galcé and layered potatoes cake   

Lamb stew at low temperature with a truffeled potatoes pure and rosemary

Chicken breast stuffed with panchetta, goat cheese, miso sauce and organic veggies

Steak tartar with crunchy parmiggiano, quail egg and crostini (served raw)

Grilled octopus cooked at 68º with  potatoes parmentier seasoned with paprika olive oil

Marinated salmon fillet with fresh dill, seasonal mushroms and hollandese sauce

Red tuna tataki with orange couscous, pistachio praline and ponzu sauce (served raw)

 

Tarta de zanahoria, carrot cake, postres, delicioso, carta, restaurante, 9 Granados

DESSERTS TO CHOOSE

Catalan cream brulé    

Coconut Flan  

Creamy yogurth with mango coulis

Carrot cake with cheese cream and nuts

Ice cream ( 2 scoops ) ask for the daily flavours

Chocolate coulant with nougat ice cream and pistaccios Chocolate cake with caramelised milk  

Lemon pot Pie with cookies crumble

Freshly squeezed orange juice

Coffe or tea

 The menu includes a bottle of wine every 4 people plus a choice of beberage per person

List of allergens available | extra bread  0,75 €  |  Tax included