MENU FOR GRUPS 25,90€

Tataki de atún, tapa, menú, 9 granados, cocina fusión, fresco,

TAPAS TO SHARE 

Green salad with avocado, mango, nuts, and vinaigrette

Roast meat canelloni, truffeled sauce and red bellpepper

Organic eggs fred with French fries, iberian ham and foie

Hummus topped with goat-milk yogurt, lime, and radish served with crostini

 

Corte argentino, patatas rústicas, pimientos de padrón, salsa café de parís

 

MAIN DISH TO CHOOSE

Argentinian veal steak grilled with fries and Idiazabal cheese sauce

Steak tartar with egg, herbs mustard and crostini (served raw)

Roasted pork ribs with a homemade barbecue sauce and french fries

Lamb at low temperature, pure, mushrooms and sauce (plus 2€)

Fresh grilled sea bass with vegetables and a passion fruit sauce

Red tuna tataki with avocado, “pico de gallo” and miso sauce

Grilled octopus with potato confit seasoned with paprika (plus 3€)

Tarta de zanahoria, carrot cake, postres, delicioso, carta, restaurante, 9 Granados

 

DESSERTS TO CHOOSE

“Crema Catalana” - Catalan crème brûlée      

Coconut flan             

Cheesecake with a mixed-berry sauce        (plus 0,75€)

Lemon pie with a cookie crumble 

Homemade chocolate truffles served with a liquor   

Ice cream (2 scoops) - ask for the daily flavours     

 The menu includes a bottle of wine every 4 people plus a choice of beberage per person

List of allergens available  |  Tax included 

EnglishSpainCatalan